Fried apple rings

We suggest that you learn a wonderful recipe for crunchy apple rings . It will appeal to those who are looking for an idea for a delicious snack. This is an old Scandinavian dessert, which is popular in many countries so far. Why is that? Firstly, it should not be more than 10 minutes. Secondly, his taste is simply amazing. Be sure to try. To apple rings in batter, jam, ice cream, jelly and whipped cream are perfect.


  • 4 large apples
  • a little vegetable oil for frying
  • 120 g of flour
  • 1/4 tsp. baking powder for dough
  • 2 tbsp. l. Sahara
  • 1/4 tsp. salt
  • 1 pinch of cinnamon
  • 1 egg
  • 250 ml buttermilk

Ingredients for the sugar-cinnamon layer

  • 70 g of sugar
  • 2.5 tbsp. l. cinnamon

  • Take three little bowls. In the first, mix the flour, baking powder, sugar, salt and a pinch of cinnamon. In the second mix the egg and buttermilk. If there is no buttermilk, it is quite easy to replace it. Pour one tablespoon of lemon juice or apple cider vinegar into a glass measuring cup, and then a portion of milk to get 225 ml of liquid. Stir and let stand for five minutes to thicken. In the third container, mix cinnamon and sugar.
  • When everything is ready, take the apples and cut them in circles. Remove the middle in this way, as in the photo. In addition, it can be done with a small can or knife.
  • Heat the frying pan with vegetable oil. Take in turn each ring and mkay first into the mass from the first cup, and then from the second. Then fry the rings on both sides until golden brown.
  • When you roast the rings, dunk them into a mass from a third bowl and put it on a paper towel, to make them lose fat.
  • Crispy apple rings are ready!
  • This snack is prepared very simply. And its taste is simply unforgettable. What you need for a snack! Share with your friends the recipe for this delicious dessert!