Italian cuisine is distinguished by its unusually delicate, exquisite taste. In addition, all dishes are very healthy, because they contain a sufficient amount of fiber. Try to make spaghetti with a real Italian recipe, and you will not want a normal pasta in your life. For this dish, no overseas curiosities are needed, everything is accessible and understandable. Forward to arrange a small Italy in your own kitchen!
How to cook spaghetti with cheese
Ingredients
- 200 g of spaghetti
- 30 ml of olive oil
- 1 onion
- 200 g bacon
- 100 ml of cream 22%
- Provencal herbs
- 1 yolk
- 30 grams of Parmesan cheese
- 5-6 cherry tomatoes
- 1 sprig of basil
- 20 g of salt
- pepper (to taste)
Preparation
Oh, what a beautiful dish! Spaghetti with cheese – very nutritious, this garnish to the taste even for children. In winter, spaghetti with warm sauce is especially pleasing, try and make sure. Share with your friends this Italian recipe and do not forget to treat them when meeting such a delicious.
